This hearty Three Grain Salad with Caramelized Onions is packed with quinoa, brown rice, lentils, and sweet caramelized onions. A perfect make-ahead, vegan-friendly recipe for meal prep or potlucks.
Learn how to make easy black bean soup with bold flavour using canned beans, chipotle, and pantry veggies. A smoky, satisfying one-pot meal ready in about 30 minutes.
Discover the best Caesar Salad recipe developed by professional chefs Jody & Kirstie! This creamy, tangy dressing is easy to make, keeps well, and transforms any meal. Includes expert tips, substitutions, and FAQs.
Cream of Mushroom Soup that’s rich, elegant, and packed with umami. This cozy recipe from a professional chef is easy enough for weeknights and delicious enough for entertaining.
This 20 Minutes Rice & Beans recipe uses pantry staples like jasmine rice, onion, and flavourful pinto beans. A simple, satisfying dish that’s ready in minutes.
Learn how to make this Easy Coconut Spiced Lentil Soup. Comforting, creamy, and flavour-packed soup with pantry staples. Includes spice blend, tips, and make-ahead info.
Master Marcella Hazan’s legendary tomato butter sauce with this simple, four-ingredient recipe. A chef’s guide to perfecting this iconic Italian sauce!
Learn how to make the best Falafel Salad with crispy, golden falafel, fresh veggies, and a creamy tahini dressing. This chef-approved recipe is packed with flavour and easy to make from scratch!
Make the ultimate Chicken Satay with this easy, chef-approved recipe! Juicy marinated chicken, grilled to perfection, and served with a creamy peanut dipping sauce. Perfect for BBQs, weeknight dinners, and meal prep.
Warm up with this hearty Italian-inspired vegetable soup! Made with fresh veggies, pinto beans, and fragrant herbs, this easy one-pot recipe is rich in flavou
r and perfect for meal prep. Lightly seasoned and simmered to perfection, it’s a comforting and healthy dish you’ll love. Try it today!