Kitchen Happiness Starts Here

Easy and Approachable recipes created by chefs Jody and Kirstie

Easy & Impressive Spanish Pork Adobado (in 10 minutes!)

This Pork Adobado Pinchos recipe is smoky, tender, and packed with Spanish flavour — the perfect tapas-style appetizer for holidays or entertaining.

Meet The Chefs

Jody and Kirstie
Red Seal Certified Chefs

Meats and Mains

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Gnocchi Carbonara

Indulge in a delightful twist on a classic Italian favourite with our Olivieri Gnocchi Carbonara recipe.

Beer Battered Fish & Chips: A Crispy Classic for Good Friday (or Anytime)

Crispy, golden perfection! This Beer Battered Fish & Chips recipe is easy to make at home, perfect for Good Friday or any comfort-food craving. Learn how to master the batter, make a killer tartar sauce, and fry like a pro.

10/10 Best Thai Tuna Burgers!

Craving something bold, fresh, and easy? This Thai Tuna Burger recipe features sushi-grade seared tuna, Thai curry mayo, and fresh herbs—all stacked on a toasted brioche bun. A chef-approved, one-pan dinner that beats takeout every time.

Homemade Pasta: A Chef’s Guide to Perfect Fresh Pasta

Learn how to make fresh homemade pasta from scratch with this easy, step-by-step guide. Get chef-approved tips, storage advice, and the best techniques for perfect pasta every time!

Turkey Gumbo: A Spicy Twist on Leftovers!

After a weekend of indulging in rich, comforting flavors, this Turkey Gumbo recipe is the perfect way to transform your holiday leftovers into something new and exciting. You’ve already got the foundation—turkey stock and some leftover meat—so let’s spice it up with a bit of Louisiana flair. Packed with smoky andouille sausage, a rich roux, and bold Creole seasoning, this gumbo will breathe new life into your turkey leftovers.

5-Star Seafood Coconut Curry: 4 Simple Steps to Incredible Flavour

Looking for a quick and flavorful seafood dish? This Seafood Coconut Curry recipe is bursting with vibrant flavours like lemongrass, red curry, and coconut milk, making it a perfect weeknight meal.

Soup, Salads and Starters

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Make the best buttermilk pancakes! This easy, kid-approved recipe is always on our request list! So go ahead-make them this weekend, and don’t be surprised when everyone asks for your pancake recipe next!
Creamy, smoky tomato tortellini soup — Chef Jody’s family favourite made easy with Olivieri.ca tortellini.
Our Squash Soup recipe, fondly known as 'Sunshine Soup' combines squash, carrot, and sweet potato into a silky, golden blend. Warm, cozy, and naturally dairy-free, it’s the perfect fall soup to brighten your day.

Desserts and Pastries

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The Best Pancakes Recipe Every Kid Talks About (and Every Parent Asks For) in about 20 minutes!

Our New Favourite Chocolate Chip Cookies

The Ultimate Butter Tart Recipe (Yes, You Can Make Them on the BBQ!)

How to Make a Quick and Easy Spring Dessert: Rhubarb Compote (and Fool)

Lemon Olive Oil Cake: Moist, Bright, and Bakery-Worthy

Mini Basque Cheesecake You’ll Want to Make Again and Again

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Veggie Mains and Sides

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Delicious Quinoa with Roasted Leeks & Cauliflower

This Quinoa with Roasted Leeks & Cauliflower dish is bright, hearty, and meal-prep friendly. Learn how to cook quinoa perfectly, plus storage, make-ahead, and substitution tips in this easy quinoa recipe.

Irresistible Loaded Greek Potatoes with Feta, Herbs & Garlicky Yogurt Drizzle

These Loaded Greek Potatoes are lemony, buttery, and topped with feta, olives, and a garlicky yogurt sauce. A must-try side from Chefs Jody & Kirstie!

Easy Creamy Asparagus Pasta!

Learn how to make Easy Creamy Asparagus Pasta with this new recipe from Jody & Kirstie! A fresh, herb-packed cream sauce that’s simple, elegant, and ready in under 30 minutes.

Crispy Tofu!

Master the ultimate crispy tofu recipe with our expert chef tips! This crunchy, flavour-packed tofu is perfect for appetizers, bowls, fried rice & more.

Make The Best Fried Rice at Home!

Learn how to make the best ham fried rice using leftover ham with this easy, flavour-packed recipe. Budget-friendly, quick, and better than takeout!

Mejadra: A Delicious Lentil and Rice Dish You’ll Crave Again and Again

Discover the best Mejadra recipe—spiced lentils and rice with crispy onions—in this chef-written guide. Learn why dry lentils (like Dupuy) are essential for this flavour-packed pantry meal!

Drinks, Dressings and Sauces

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Make our tried and true Apple Plum Chutney and learn the basics of home canning. This easy recipe is sweet, tangy, and the perfect way to preserve fall fruit.
Cool off with this refreshing Strawberry Shrub recipe: a bright, sweet-tart vinegar-based drink with ripe strawberries, apple cider vinegar, and sparkling water. A perfect summer sipper with history and flavour!
Make the best Canadian Caesar at home! This chef-crafted Caesar recipe includes a smoky homemade rimmer, extra pickle juice, and epic garnishes that turn your drink into an appetizer.
This Homemade Orange Julius recipe delivers a creamy, frothy, nostalgic drink made from real ingredients—with optional vodka for an adult twist. Includes tips, substitutions, and chef-approved instructions.
Looking for the ultimate summer cocktail? This easy, make-ahead Lemon Cucumber Gin Punch is bright, refreshing, and serves a crowd. No simple syrup, no fancy tools—just pure party perfection with Bombay Sapphire gin.
Master Marcella Hazan’s legendary tomato butter sauce with this simple, four-ingredient recipe. A chef’s guide to perfecting this iconic Italian sauce!