Easy Mexican Chicken Pozole

Make this easy Mexican Chicken Pozole with dried guajillo and ancho chiles! A bold, flavorful soup-stew that’s perfect for using up leftover chicken. Customize with your favourite toppings!

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salad with antipasto ingredients covered in parmesan cheese

The Antipasto Salad

This Antipasto Salad has all the best flavours of an antipasto platter—marinated veggies, cheese, and salami—tossed in a bold Olive Oregano Dressing. Easy, delicious, and perfect for meal prep!

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Kung Pao Shrimp and Chicken on Rice

Kung Pao Chicken and Shrimp

Kung Pao Shrimp and Chicken is a bold, flavour-packed dish that perfectly balances sweet, spicy, salty, and umami flavours. A dish that delivers restaurant-quality results in your own kitchen!

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Pulled Chicken

Mouth-watering Sticky Pulled Chicken

A recipe with options! Make this sticky, pulled chicken as a sandwich base, serve it with noodles or rice, or use it as a taco or quesadilla filling. With easy pantry ingredients, this dish will taste like it’s been smoked for hours thanks to a dash of our favourite spice—smoked paprika.

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bowl of kimchi fried rice

Easy Kimchi Fried Rice

Learn how to make authentic Kimchi Fried Rice with this easy, chef-tested recipe. Packed with umami, quick to make, and full of flavor—perfect for lunch or dinner.

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